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| | Aquaculture is one of the fastest growing food production systems in the world, with the bulk of its output currently being produced within developing countries, and with expectations for aquaculture to continue its contributions to food security and poverty alleviation. The vast majority of aquaculture practices around the world have been pursued with significant nutritional and social benefits, and generally with little or no environmental costs. However, it is essential for current efforts aiming at the future success of aquaculture in both developing and developed countries, that potential social and environmental problems are duly addressed in order to ensure that aquaculture develops sustainably. The Code of Conduct for Responsible Fisheries provides general guidance, in the form of suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
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CollectorString=((in:422 OR dcsubject:"AQUACULTURE" AND NOT (kot:contacts AND kosubtype:individual) )) AND (kot:documents OR kot:events OR kot:institution OR kot:jobs OR kot:maps OR kot:news OR kot:projects OR kot:"web-sites") AND isarchived:n |
|  | | | | Title | Fisheries Dep., Minist. Natural Resourc. and Tourism, Tanzania
( Website )
| | Description | Fisheries Department, Ministry of Agriculture and Rural Development, P.O. Box 2462, Dar-es-salaam, Tanzania. Includes Tanzania Fisheries Research Institute (TAFIRI). The Institute comprises five centers: Mwanza and Soti on Lake Victoria, Kigoma on Lake Tanganyika, Kyela on Lake Nyasa (Malawi) and Dar es Salaam on the Indian Ocean. Tanzania Fisheries Research Institute, P.O. Box 9750, Dar es Salaam, Tanzania. | | Keywords | FISHERIES; AQUACULTURE; INLAND FISHERIES | | Geography Keywords | TANZANIA; LAKE VICTORIA; LAKE TANGANYIKA; LAKE NYASA | | Content Language(s) | English | | File Location | | |
| Type of Website | Institutional website | |
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