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| | All aspects of the quality and classification of shellfish growing waters related to the safety of harvested bivalve molluscs for human consumption; pathogenic microorganisms, viruses, biotoxins, chemical contaminants; systems for depuration. | | | |
CollectorString=(in:38134) AND (kot:documents OR kot:events OR kot:institution OR kot:jobs OR kot:maps OR kot:news OR kot:projects OR kot:"web-sites") AND isarchived:n |
|  | | | | Title | Studies on microbiological toxins in lamellibranch molluscs from the Adriatic coast of Ancona province (Italian)
( Document )
| | Author(s) / Editor(s) | Ottaviani D; Bachiocchi I; Bolletta G; et al | | Description | Industrie Alimentari 32(314) 367-370, 372. | | Keywords | TORLIB; FSTA 25; 8R54; SHELLFISH; FOOD SAFETY | |
| Content Language(s) | English | |
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| Publication Date | 1993 | |
| Source | Industrie Alimentari 32(314) 367-370, 372 | |
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